Balaboosta: Bold Mediterranean Receipes to Feed the People You Love

$45.00

Einat Admony is a 21st-century balaboosta (Yiddish for “perfect housewife”).She’s a mother and wife, but also a chef busy running three bustling New York City restaurants. Her debut cookbook features 140 of the recipes she cooks for the people she loves―her children, her husband, and the many friends she regularly entertains.

Author: Einat Admony, Joel Chasnoff, Dhale Pomes
Photography By: Quentin Bacon
ISBN:  9781579655006
Binding: Hardback,  288, Pages
Published Year:
2013
Language:
English

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Description

Here, Einat’s mixed Israeli heritage (Yemenite, Persian) seamlessly blends with the fresh, sophisticated Mediterranean palate she honed while working in some of New York City’s most beloved kitchens.

The result is a melting pot of meals for every need and occasion: exotic and exciting dinner-party dishes (harissa-spiced Moroccan fish, beet gnocchi), meals just for kids (chicken schnitzel, root veggie chips), healthy options (butternut squash and saffron soup, quinoa salad with preserved lemon and chickpeas), satisfying comfort food (creamy, cheesy potatoes, spicy chili), and so much more.

Additional information

Weight 1.24 kg
Dimensions 25.5 × 19.7 × 2.3 cm